Fat and Starch Separator with Decanter
A grease separator is a piece of equipment whose purpose is to separate and retain all the grease and decantable materials generated in a kitchen, canteen or any other place where food grease is present.
Starch Separators retain the starch and decantable matter in the effluent from potato and carrot peeling machines.
Our separators are manufactured in accordance with EN1825 (DIN 4040) and ISO9001.
Operation
The AlmAqua Starch and Fat Separator has two distinct zones: a solids decantation zone; and another for the separation of oils and fats.
In the first compartment will be made the decantation of starch and food remains from the dirty effluent.
By deflection, the effluent is led to the second compartment, where the grease is decanted by density differences.
The effluent outlet of the second compartment is at the lowest point.
The Grease Separator should be cleaned when it has reached its maximum storage capacity for oils and fats.
